Encyclopedia of Pasta by Oretta Zanini De Vita economics this book replicates Albers’s revolutionary

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Encyclopedia of Pasta by Oretta Zanini De Vita economics this book replicates Albers’s revolutionaryEncyclopedia of Pasta by Oretta Zanini De Vita Translated by Maureen B. Fant With a Foreword by Carol Field 8vo. pp. xxi, 374. text illustrations. glossary. bibliography. index. cloth Berkeley: The University of California Press, [2009]. #26 in the California Studies in Food and Culture series, Edited by Darra Goldstein New. ISBN 10: 0520255224 ISBN 13: 9780520255227